Vegan Harissa (sort of)
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If you like crisp food, you already know what harissa is. Our Harrisa is the winner of the Czech Appetizer for 2019 and once again you will not discover anything otherthan vegetables in it! In addition, rescued vegetables – those that would end up in bio-waste due to redundancy, crooked shape and other unfair facts.
Titbit’s “Harissa Like” jar is literally overflowing with vegetables. Consider for yourself: this spicy mela contains 2 and a half bell peppers, 2 cloves of garlic, 2 chili peppers, lemon juice, coriander, salt, olive oil and cumin, nothing more and nothing less! And all this from rescued vegetables! Isn’t it great? Try reading the composition of other similar pastes. 🙂
Product without chemical preservation.
Rescue with us and share your experiences with Jakoby Harissa on #bezezbytku networks.
This pepper paste is typical of Middle Eastern cuisine, which adds that scorching heat and amazing irritability. Harissa from salvaged peppers will complement any of your dishes with flavor that will give it a slightly exotic touch. Its application in ordinary cuisine can be quite wide. It goes well with basically anything you want to add zest to. You can add it to soup, roast meat or rub it on meat before grilling.
Energy (kJ/kcal) 270/65, fat 2.7 g – of which saturated fatty acids 0.3 g, carbohydrates 7.5 g – of which sugars 5.7 g, protein 1.7 g, salt 0.21 g.
Ingredients: fresh capsicum 70%, fresh chilli cayenne 25%, garlic 0.8%, lemon juice 2.5%, cumin, cumin, coriander, cardamom, olive oil, salt.